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Agenda
Keynote speakers
Committees
Abstracts
Prices
Sponsors
Your visit
Agenda
Keynote speakers
Committees
Abstracts
Prices
Sponsors
Your visit
Keynote speakers
How can we produce sustainable feed in future pig production?
Jason Clay
WWF, Markets
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Tavs Nyord
CONCITO
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Asbjørn Børsting
FEFAC
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Daniel Skovlund
DLG
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Cultivation of sustainable feed for pig production
Improved nutrient utilisation in pig feed
Hans H. Stein
University of Illinois
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Dejan Miladinovic
Norwegian University of Life Sciences
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What are the sustainable pig feed protein sources in the future?
Claus Saabye Erichsen
DAKOFO
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Jan Værum Nørgaard
Aarhus University
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Inventory methods and documentation
Laura Nobel
GFLI
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Søren Vogt
Food Folk, McDonalds
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How to balance sustainability and competitiveness in pig production
Nicolaj Nørgaard
Danish Crown
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Maria Walsh
DSM
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